Marie was spectacular - this was a fantastic first tour in Paris. She brought boundless energy, intimate knowledge of the city and its food customs and history. And of course a superb selection of items to taste! A thoroughly enjoyable and worthwhile experience!

Marie was a terrific guide through the Marché d’Aligre - a wonderful and tasty introduction into the culture of delicious Viennoiserie, briney oysters of Normandy, and an array of incredible cheeses - delicate goat brie and 30 month aged Cabot were favorites. All savored while we walked, visited local patisserie, corner cafes and the covered specialty shops of Marché Beauvau. Marie is charming and enthusiastic in sharing info about French dining and shopping culture and welcomed our questions. A splendid morning and a wonderful memory to take home.

Very informative and Tasty

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